So I have been to Hong Kong a lot of times. My oldest dearest friend lives there so it is a frequent stop in for me if I’m anywhere near Asia. So I have done most of the tourist stuff (I’ll do a separate post on the best of the classics).
So my most recent trip was January 2016 and I was keen to try some different things and get a new feel for Hong Kong. I had also been introduced to the fabulous Sassy Mama website by expat friends. Yes it’s primarily for mums but they have fantastic posts about where to eat and go – I highly recommend you have a look before you go to Hong Kong next. www.sassymamahk.com
Here’s what I came up with:
This is a great pretty full on trek on Hong Kong Island. It is called the Dragon’s back as you get quite a bit of up and down and gradual peak upon peak. It takes about 2 1/12 hours and has some stunning views. It’s a nice little work out and it is worth wearing proper shoes. I did it in standard runners and that was fine but I would have been happier with some type of ankle protection for the downhill portion. Then once you’ve done the trail head to:
This is a super cute beach/surf town at the end of the Dragon’s Back trail virtually. Well you can walk there but it’s much quicker in a cab and by the time you have done the trail you are doing to be hungry! There are surfboards and wet suits galore which I completely didn’t expect in Hong Kong! And a couple of fantastic Thai restaurants which are just near the beach. Check out Happy Garden Thai restaurant – it has a great balcony with a view of the beach. Well from a distance but you can still see it! Inside the menu is the chef’s recommendations list and apparently this is the place to source your order. We had this amazing deep fried eggplant with prawn meat stuffing and spicy salt. We also tried a pineapple rice – interesting – good for presentation! A very good green curry that wasn’t too spicy – I can’t do too spicy. Fab spring rolls. And then for something different a seafood curry that was served in a giant bread roll – like how they often serve soup in the US. Delicious! Alas they don’t serve wine but they do serve beer. We bought wine at the other thai restaurant on the roundabout and went byo – good value at 160 HKD for a bottle of sav!
- Dim Sum
So you can’t go to Hong kong without dim sum!!! I hit two places this trip. The first was Tsui Hang Village. The key reason we went here was for novelty dumplings! And they did not disappoint – we got pig shaped dumplings! Alas they tasted a bit funky with sweet potato inside – not awful but quite odd.
But the Dim Sum highlight was Tim Ho Wan at the Olympic shopping centre! So I got here at 1145 on a Monday morning and got an immediate seat – but there was a queue by 1220. The food here is amazing!!! You get a sheet of paper and a pencil and order away – no trolleys. The food was fast and fabulous! And there was a giant bottle of soy on the table which delighted me. So often you just don’t get enough soy and have to keep asking for these little thimbles of soy. Very annoying!
I started with the vermicelli rolls with shrimp then some more shrimp with fresh shrimp dumplings. Both were amazing! The vermicelli rolls were the right level of slimy and shrimp dumplings were outstanding – plump shrimp with a delicate coating. Next up was steamed dumplings Chiu Chow style which was peanuts, chives, pork and water chestnuts. This was my least favourite dish – probably my own fault as I don’t really like water chestnuts but this was apparently a signature dish and I can’t not order a signature dish!
And then the baked buns with bbq pork. These were quite different from the norm of the pure white, sticky, puffy pork buns. These were more like bread rolls – but sweet and sticky bread rolls that were the perfect contrast to the delicious bbq pork interior – these were my highlight!
So as always I over ordered but all this food and coke zero were a bargain HKD98!!!
- Hollywood Road and PMQ
This is probably my favourite area in Hong Kong – and Sheung Wan is the hot new area within it! It’s all happening there – a bunch of really cute cafes have popped up and you can easily get a fabulous Australian style brunch. I had a fantastic breakfast at Oolaa – a delicious salmon swiss rosti and some great coffee. After brunch go and have a look at Man Mo Temple. This is a beautiful active temple – free admission. And it is extremely photogenic! I also then enjoyed wandering down and visiting the coffin shops! You don’t often see coffins in retail so was a unique HK experience!
I stayed at the Bishop Lei International Hotel. This is a great value spot with a fantastic location on Hong Kong Island. The hotel was recommended by friends who live in Hong Kong. The rooms are very small but they have everything you need and are great value. There is no breakfast option but to be honest you wouldn’t want it as there are so many great places to walk to breakfast nearby.
The other place that was new for me this trip was PMQ. This is a new complex of sorts that has quite a few fab looking restaurants and some really interesting little shops. The shops are all about local artisans and this is a great place to pick up some stylish souvenirs. This and tang tang tang tang. The four tangs is David Tang’s shop – creator of Shanghai Tang – and has stunning homewares.
- Some Kowloon side tourism
Two key not so commonly visited Hong Kong sites are conveniently located next to each other on the Kowloon side are the Nan Lian Garden and Chi Lin Nunnery. The Nunnery is a lovely piece of quite calm in busy Hong Kong. The buildings are well maintained and the environment is serene. You can’t take photos inside the nunnery walls but it is a nice shot from the outside. You can then wander to the very photogenic Nan Lian Gardens.
If you enjoyed this post you’ll probably like my post on Five Great Things to do on a Day in Mongkok Here
Also published on Medium.